{"id":3654,"date":"2026-03-02T08:42:56","date_gmt":"2026-03-02T08:42:56","guid":{"rendered":"https:\/\/yumaloo.com\/de\/?post_type=wprm_recipe&p=3654"},"modified":"2026-03-02T09:15:01","modified_gmt":"2026-03-02T09:15:01","slug":"ofen-feta-pasta-mit-kirschtomaten","status":"publish","type":"wprm_recipe","link":"https:\/\/yumaloo.com\/de\/rezepte\/ofen-feta-pasta-mit-kirschtomaten\/","title":{"rendered":"Ofen Feta Pasta mit Kirschtomaten \u2013 einfaches Trend-Rezept"},"content":{"rendered":"

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Bei Bedarf etwas Nudelwasser erg\u00e4nzen.<\/p>","image":0,"ingredients":[]},{"uid":-1,"name":"","text":"<p>Mit frischem Basilikum bestreuen und direkt servieren.<\/p>","image":0,"ingredients":[]}],"name":"Zubereitung","uid":-1}],"ingredients_flat":[{"uid":0,"amount":"200","unit":"g","name":"Pasta","notes":"nach Wahl, z.B. Penne oder Fusilli","unit_id":27,"id":304,"conversion_item_snapshot":{"amount":"200","unit":"g","timestamp":1776518751000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":1,"amount":"200","unit":"g","name":"Kirschtomaten","notes":"","unit_id":27,"id":222,"conversion_item_snapshot":{"amount":"200","unit":"g","timestamp":1776518751000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":2,"amount":"150","unit":"g","name":"Feta","notes":"am St\u00fcck","unit_id":27,"id":224,"conversion_item_snapshot":{"amount":"150","unit":"g","timestamp":1776518751000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":3,"amount":"2","unit":"EL","name":"Oliven\u00f6l","notes":"","unit_id":48,"id":49,"conversion_item_snapshot":{"amount":"2","unit":"EL","timestamp":1776518751000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":4,"amount":"1","unit":"St\u00fcck","name":"Knoblauchzehe","notes":"gehackt","unit_id":87,"id":330,"conversion_item_snapshot":{"amount":"1","unit":"St\u00fcck","timestamp":1776518751000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":5,"amount":"1","unit":"TL","name":"getrockneter Oregano","notes":"","unit_id":44,"id":226,"conversion_item_snapshot":{"amount":"1","unit":"TL","timestamp":1776518751000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":6,"amount":"0.5","unit":"TL","name":"Salz","notes":"","unit_id":44,"id":45,"conversion_item_snapshot":{"amount":"0.5","unit":"TL","timestamp":1776518751000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":7,"amount":"0.25","unit":"TL","name":"Pfeffer","notes":"","unit_id":44,"id":98,"conversion_item_snapshot":{"amount":"0.25","unit":"TL","timestamp":1776518751000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":8,"amount":"1","unit":"Handvoll","name":"frisches Basilikum","notes":"zum Servieren","unit_id":273,"id":490,"conversion_item_snapshot":{"amount":"1","unit":"Handvoll","timestamp":1776518751000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}}],"instructions_flat":[{"name":"Vorbereitung","uid":0,"type":"group"},{"uid":2,"name":"","text":"<p>Backofen auf 200 \u00b0C Ober-\/Unterhitze vorheizen.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":3,"name":"","text":"<p>Kirschtomaten waschen und Knoblauchzehe sch\u00e4len sowie fein hacken.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"name":"Zubereitung","uid":4,"type":"group"},{"uid":6,"name":"","text":"<p>Feta in die Mitte einer Backform legen, Kirschtomaten darum verteilen. Knoblauch dar\u00fcberstreuen.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":7,"name":"","text":"<p>Alles mit Oliven\u00f6l betr\u00e4ufeln, mit Oregano, Salz und Pfeffer w\u00fcrzen.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":8,"name":"","text":"<p>Backform auf mittlerer Schiene f\u00fcr 30 Minuten in den Ofen geben, bis der Feta weich ist und die Tomaten aufplatzen.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":9,"name":"","text":"<p>W\u00e4hrenddessen Pasta nach Packungsanleitung al dente kochen. Anschlie\u00dfend abgie\u00dfen und etwas Nudelwasser auffangen.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":10,"name":"","text":"<p>Backform aus dem Ofen holen, Feta und Tomaten vorsichtig mit einer Gabel vermengen, bis eine cremige Sauce entsteht.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":11,"name":"","text":"<p>Pasta zur Sauce in die Backform geben und alles gut vermischen. Bei Bedarf etwas Nudelwasser erg\u00e4nzen.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":12,"name":"","text":"<p>Mit frischem Basilikum bestreuen und direkt servieren.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/yumaloo.com\/wp-content\/uploads\/2026\/03\/Ofen-Feta-Pasta-mit-Kirschtomaten-150x150.jpg","notes":"<p>Du kannst die Kirschtomaten nach Belieben durch Datteltomaten ersetzen. F\u00fcr eine vegane Variante verwende veganen Feta. Mit Chilis kannst du es w\u00fcrziger machen. Die Pasta l\u00e4sst sich gut am n\u00e4chsten Tag aufw\u00e4rmen.<\/p>\n","nutrition":{"calories":550,"carbohydrates":65,"protein":18,"fat":21},"custom_fields":[],"ingredient_links_type":"global","unit_system":"default","rating":{"count":"0","average":"0","comment_ratings":false,"user_ratings":false},"parent_post_id":0},"wprm_parent_post_id":"","uagb_featured_image_src":{"full":["https:\/\/yumaloo.com\/wp-content\/uploads\/2026\/03\/Ofen-Feta-Pasta-mit-Kirschtomaten.jpg",1024,1024,false],"thumbnail":["https:\/\/yumaloo.com\/wp-content\/uploads\/2026\/03\/Ofen-Feta-Pasta-mit-Kirschtomaten-150x150.jpg",150,150,true],"medium":["https:\/\/yumaloo.com\/wp-content\/uploads\/2026\/03\/Ofen-Feta-Pasta-mit-Kirschtomaten-300x300.jpg",300,300,true],"medium_large":["https:\/\/yumaloo.com\/wp-content\/uploads\/2026\/03\/Ofen-Feta-Pasta-mit-Kirschtomaten-768x768.jpg",768,768,true],"large":["https:\/\/yumaloo.com\/wp-content\/uploads\/2026\/03\/Ofen-Feta-Pasta-mit-Kirschtomaten.jpg",1024,1024,false],"1536x1536":["https:\/\/yumaloo.com\/wp-content\/uploads\/2026\/03\/Ofen-Feta-Pasta-mit-Kirschtomaten.jpg",1024,1024,false],"2048x2048":["https:\/\/yumaloo.com\/wp-content\/uploads\/2026\/03\/Ofen-Feta-Pasta-mit-Kirschtomaten.jpg",1024,1024,false],"trp-custom-language-flag":["https:\/\/yumaloo.com\/wp-content\/uploads\/2026\/03\/Ofen-Feta-Pasta-mit-Kirschtomaten-12x12.jpg",12,12,true],"wprm-metadata-1_1":["https:\/\/yumaloo.com\/wp-content\/uploads\/2026\/03\/Ofen-Feta-Pasta-mit-Kirschtomaten-500x500.jpg",500,500,true],"wprm-metadata-4_3":["https:\/\/yumaloo.com\/wp-content\/uploads\/2026\/03\/Ofen-Feta-Pasta-mit-Kirschtomaten-500x375.jpg",500,375,true],"wprm-metadata-16_9":["https:\/\/yumaloo.com\/wp-content\/uploads\/2026\/03\/Ofen-Feta-Pasta-mit-Kirschtomaten-480x270.jpg",480,270,true]},"uagb_author_info":{"display_name":"Dennis","author_link":"https:\/\/yumaloo.com\/de\/author\/denniskolender01gmail-com\/"},"uagb_comment_info":0,"uagb_excerpt":"Diese Ofen Feta Pasta mit Kirschtomaten vereint cremigen Feta, s\u00fc\u00dfe Tomaten und aromatische Kr\u00e4uter zu einem unkomplizierten, herrlich aromatischen Nudelgericht \u2013 ideal f\u00fcr stressige Tage und besonders beliebt bei Pasta-Fans.","_links":{"self":[{"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/wprm_recipe\/3654","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/wprm_recipe"}],"about":[{"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/types\/wprm_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/comments?post=3654"}],"version-history":[{"count":3,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/wprm_recipe\/3654\/revisions"}],"predecessor-version":[{"id":3660,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/wprm_recipe\/3654\/revisions\/3660"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/media\/3653"}],"wp:attachment":[{"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/media?parent=3654"}],"wp:term":[{"taxonomy":"wprm_course","embeddable":true,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/wprm_course?post=3654"},{"taxonomy":"wprm_cuisine","embeddable":true,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/wprm_cuisine?post=3654"},{"taxonomy":"wprm_keyword","embeddable":true,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/wprm_keyword?post=3654"},{"taxonomy":"wprm_ingredient","embeddable":true,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/wprm_ingredient?post=3654"},{"taxonomy":"wprm_ingredient_unit","embeddable":true,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/wprm_ingredient_unit?post=3654"},{"taxonomy":"wprm_glossary_term","embeddable":true,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/wprm_glossary_term?post=3654"},{"taxonomy":"wprm_equipment","embeddable":true,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/wprm_equipment?post=3654"},{"taxonomy":"wprm_gereat","embeddable":true,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/wprm_gereat?post=3654"},{"taxonomy":"wprm_ernaehrungsweise","embeddable":true,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/wprm_ernaehrungsweise?post=3654"},{"taxonomy":"wprm_schwierigkeit","embeddable":true,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/wprm_schwierigkeit?post=3654"},{"taxonomy":"wprm_anlass","embeddable":true,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/wprm_anlass?post=3654"},{"taxonomy":"wprm_nutrition_ingredient","embeddable":true,"href":"https:\/\/yumaloo.com\/de\/wp-json\/wp\/v2\/wprm_nutrition_ingredient?post=3654"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}